Jack and swiss cheeses baked with artichoke hearts and spinach. Served with house made tortilla chips. - 9.65

Ahi tuna seared rare, sliced and served with a fresh ginger-cucumber slaw and sesame wasabi dressing. - 10.99

Three lump crab cakes seared and lightly seasoned, served with chili mayo sauce and mango salsa. - 10.99

Ricotta and jalapeno stuffed ravioli pasta, crispy fried and served with southwest ranch. - 6.99

Our famous potato chips baked with bleu cheese crumbles - 4.99

Served one of three ways: sesame-soy, Frank's red hot style or crispy plain. - 9.49

Portabella mushroom stuffed with a creamy herb boursin cheese, baked to golden brown. - 8.99

Basil pesto, fresh tomatoes and buffalo mozzarella baked on our artisan flatbread. - 7.99

A regional favorite. Our famous potato soup topped with bacon, cheddar cheese and scallions.
  Cup - 3.69     Bowl - 4.69
Multi-grain bowl - 6.99

Romaine hearts with classic Caesar dressing with shredded parmesan
and house croutons - 7.99
With grilled chicken - 9.99
With grilled salmon - 11.99

Grilled chicken, cabbage, spinach, romaine, carrots and scallions with sprouts and
crispy wontons tossed in sesame-ginger vinaigrette. - 12.99

Spicy chicken and sausage gumbo served with oven baked cornbread.
Cup - 3.69 Bowl - 4.69
Multi-grain bowl - 6.99

Fresh spinach and greens topped with dried cherries, pecans and bleu cheese crumbles and balsamic dressing - 12.99
With Salmon - 14.99

Fresh mixed greens, red onions, diced pineapple and toasted almonds. Topped with an herb grilled salmon fillet with choice of dressing. - 13.45

Romaine hearts tossed with zesty Caesar dressing and bleu cheese crumbles. Topped with a grilled to order blackened beef Sirloin. - 13.99

Fresh mixed greens, tomato, carrots, and house croutons. - 4.49

Char grilled served with choice of potato and our fresh seasonal vegetable. - 21.99

Fresh sustainable fish shipped in every day. Our choices will change as the catch dictates. Ask server for selection. - Market Price

Sustainable salmon, grated horseradish and panko crumbs seared served with mashed potatoes and fresh green beans. - 15.99

8 oz center-cut top sirloin, served with choice of potato adn fresh seasonal vegetables. - 14.99

Grilled chicken breast topped with our savory mango salsa and served with rice grains and seasonal vegetables. - 14.99

Crispy fried lake perch with just the right seasoning, served with choice of potato and our house coleslaw. - 18.99

Lightly floured and pan seared with sea salt, pepper and butter served with mashed potatoes and seasonal vegetable. - 16.99

Pan seared diver scallops, creamy citrus risotto, folded with grated parmesan and fresh herbs. - 18.99   Small Plate - 12.99

Ricotta, parmesan and mozzarella stuffed ravioli pasta tossed with our roma tomato sauce and grated parmesan cheese. - 14.99   Small Plate 8.99

Our fresh ground and formed half pound burgers are seasoned to order, char grilled to perfection and served on our toasted challah roll with crispy fries. - 8.99

Grilled savory gyro meat with crisp romaine, tzatziki, feta cheese, tomato, and red onion rolled in a warm flatbread served with a traditional Greek salad. - 11.99

Olives, Mushrooms, Jalapenos, Pepperoncini, Avocado, Ginger-cucumber slaw, Peppers, Onion straws. - .50 each
Artisan bleu cheese, Peperoni, Bacon, Grilled ham, Swiss cheese, Smoked gouda, Cheddar, Fresh mozzarella, Portabello cap, Grilled pineapple. - 1.00 each

Herb grilled chicken breast served open face with avocado and smoked Gouda cheese served with Schu's potato chips. - 10.99

Grilled Morning Star veggie burger topped with tomato, red onion, and mixed greens on our toasted challah roll served with crispy fries. - 9.49

Grilled salmon with crisp bacon, mixed greens, sliced tomato, on our challah roll with tarragon Dijon sauce served with crispy fries. - 11.99

Lean corned beef, swiss cheese, tangy sauerkraut and 1000 island dressing on our bakery rye served with crispy fries. - 10.99

Grilled Chicken breast, tzatziki, feta cheese and ginger-cucumber slaw rolled in a warm flatbread and served with crispy fries. - 11.49

Hand chopped Ahi tuna with garlic, ginger sesame, grilled medium rare served on our challah roll with tomato, onion, and tarragon mayo. - 11.99

Schu's potato chips

Crispy Fries

Potato of the day

Green Beans

Seasonal Vegetables

Rice and grains Medley

Cottage Cheese

Coleslaw

Applesauce

 

Madagascar vanilla bean flecked creme brulee layered cheesecake with brittle caramel top.

We begin with a buttery crust filled with creamy, slightly tangy key lime filling, then finished with rich whipped cream

Moist chocolate cake filled with a thick warm chocolate gnache topped with chocolate sauce and served with vanilla ice cream

Our very rich imported chocolate flourless cake served warm with whipped cream and chocolate sauce.

Vanilla ice cream topped with caramel, chocolate, and whipped cream served on our fresh warm cookie. See server for cookie selection.

Warm, rich, hand pressed tart, topped with fresh Michigan apples, finished with caramel sauce and whipped cream.

Monin Syrups mixed with soda and topped off with whipped cream. Flavors include Raspberry, Mango, Mojito, Blood Orange and Pomegranate - 3.25