Please note menu changes seasonally & ALL menu items available for take-out (269) 983-SCHU.
Appetizers
Potato Skins
Crispy skins stuffed with Monterey Jack and Cheddar cheeses, bacon bits, diced tomatoes and scallions.
Served with salsa and sour cream – 7.99
Jalapeño Ravioli
Our legendary golden fried ravioli stuffed
with jalapeno peppers and ricotta cheese.
Served with southwest ranch sauce for dipping – 6.99
Chicken Drummies
Our highly seasoned battered baby drumsticks, fried golden brown. Served with bleu cheese dressing – 8.49
Caribbean Shrimp Combo
Grilled Caribbean shrimp skewer and our luscious
Coconut shrimp. Served with sweet chili lime sauce
and curry mayo for dipping - 10.49
Schu’s Spinach and Chicken Pizza
Herb grilled breast of chicken over our very own
spinach dip, topped with a four-cheese blend - 8.99
Margherita Pizza
Fresh garlic, basil, vine ripened tomatoes, topped with parmesan cheese, and mozzarella - 7.99
Schu's Spinach Dip
A creamy blend of Monterey Jack and Swiss cheeses,
chopped spinach and artichokes. Served with
housemade tortilla chips, salsa & sour cream - 8.49
Soup & Salad
Schu's Potato SoupOur famous original soup served with cheddar cheese, bacon bits and diced scallions. Bowl – 3.89 Cup – 2.99
Schoup of the Day
Made fresh daily: Bowl – 3.89 Cup – 2.99
Louisiana Gumbo
Authentic spicy gumbo served on top of homemade cornbread: Bowl – 3.89 Cup – 2.99
Spinach Salad with Grilled Salmon
Tender baby spinach tossed with toasted almonds, mandarin oranges and sweet peppers, topped with grilled salmon. Served with honey mustard dressing – 13.49
“Black & Bleu” Caesar Salad
Crispy romaine and bleu cheese topped with blackened beef steaks with onion straws – 12.99
Southwest Salad
Mixed green salad, oven roasted Santa Fe spiced chicken breast, toasted corn, carrots, black beans, sweet peppers, with southwest ranch dressing – 11.49
Classic Caesar Salad
Romaine tossed with a classic Caesar dressing and homemade garlic croutons – 7.69
With grilled chicken – 9.29
With salmon – 10.99
Mixed Green Salad
Garnished with tomato, carrots and cucumber. Choice of dressing – 4.49
Iceberg Lettuce Wedge
With Thousand Island, bacon, tomato and grated egg – 6.99
Strawberry Chicken Salad
Fresh Spinach with grilled white meat chicken, diced red onion, ripe red strawberries, toasted almonds tossed with a fat free raspberry vinaigrette - 11.89
Sweet Chili Shrimp Salad
Fresh Iceberg lettuce, chilled shrimp, toasted coconut, peanuts, mango, and pickled ginger served with a sweet chili lime dressing - 12.99
Quiche of the Day
Made fresh daily, limited quantity, get them while they’re hot! Served with a choice of fresh fruit or Petite Caesar Salad - 9.99
Luncheon portions available
Pasta
Chicken PenneBroiled herb marinated breast of chicken, garden fresh spinach, sliced mushrooms and diced tomatoes with a rich tomato Alfredo sauce - 12.99
Terrific Pacific
Sautéed shrimp and bay scallops, spinach, sweet peppers and mushrooms tossed with a creamy Alfredo sauce. Garnished with a stuffed crab shell - 14.99
Pesto Primavera
Linguine pasta and fresh seasonal vegetables tossed with a rich basil pesto sauce - 13.49
Salmon Penne Puttanesca
Grilled Salmon, penne pasta sautéed with fresh garlic, fresh basil, kalamata olives, capers, and olive oil- 14.99
Luncheon portions available
Schu's Entrées
House Salad with Entrée – 2.99
This ten-ounce Ribeye is Cajun spiced, grilled the way you like it. Served with mashed potatoes and seasonal vegetables - 19.49
Broiled Top Sirloin Steak*
Tender eight-ounce steak lightly seasoned and char-broiled to your liking. Served with a baked potato and seasonal vegetables - 15.49
New York Strip*
Generous twelve-ounce center cut New York strip broiled to perfection. Served with baked potato and seasonal vegetables - 21.99
Sesame Glazed Chicken
Two char-broiled chicken breasts with low fat sesame glaze with baked potato and seasonal vegetables – 13.49
BBQ Ribs
Fall-off-the-bone ribs presented on a wooden plank with tangy molasses sauce. Served with crispy French fries.
Full Order – 18.99 Half Order - 12.49
Fiesta Quesadilla
Sautéed sweet peppers, and onions, Monterey Jack and Colby cheese. Served with black beans, rice, sour cream and salsa
Chicken- 11.49 Steak - 12.49
Rosemary Chicken and Portobello Grill
Grilled rosemary marinated chicken breast over grilled Portobello mushroom topped with shaved fennel, tomatoes, and zucchini, tossed with olive oil and lemon, served with a baked potato and seasonal vegetables - 14.99
Bone-in Chops
Slow roasted bone in pork chop rubbed with crushed garlic and aromatic herbs, accompanied with an onion marmalade, mashed potatoes, and seasonal vegetables - 18.49
Parmesan Risotto
Creamy risotto sautéed with fresh asparagus, sweet cherry tomatoes, mushrooms, and parmesan cheese - 12.99
Fish & Seafood
Broiled Atlantic Salmon Fried Lake Perch Lakeside Sandwiches & Wraps Schu’s Sides Desserts Beverages Try Our New Italian Sodas *NOTICE: May be cooked to order. Consuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase your risk of foodborne illness. Kids Menu / Lunch Menu
Salmon lightly seasoned and broiled to perfection. Served with mango salsa, rice pilaf and seasonal vegetables – 13.99
A generous portion of lightly breaded and deep fried lake perch with tartar sauce and lemon, crispy French fries – 14.99
Thai Tuna
Sesame seared tuna, topped with a cool cucumber and mango salad, crispy wontons, Thai basil vinaigrette.
Served with a baked potato and seasonal vegetables - 16.49
Whitefish Picatta
Fresh Lake Superior whitefish pan sautéed with butter, white wine and capers. Served with rice pilaf and seasonal vegetables - 15.99
All sandwiches are served with one choice of a Schu’s Side. Additional Schu’s Sides 1.99 each.
King of the mushrooms marinated and grilled accompanied by sweet roasted peppers, red onions and formaggio cheese – 8.79
Gyro
We start with fresh lamb, feta cheese, crisp red onion,
tomatoes, and finished with a cool cucumber sauce - 10.99
The Italian
Thin sliced ham, salami, pepperoni,
provolone, cheddar, onion, lettuce, and mayo - 10.99
Chicken Salad Sandwich
Made fresh daily with celery, grapes, and apples.
Served on a flaky croissant - 7.99
Southwest Chicken Melt
Warmed chicken with jalapeño, olives, and guacamole,
with a melted cheese blend, topped with salsa - 9.99
Rueben
The traditional Rueben of thin sliced corned beef,
Swiss cheese, topped with sauerkraut and
Thousand Island served on toasted rye bread - 8.99
Turkey Delight
Thin sliced turkey, mozzarella & cheddar cheese,
crisp cucumber and baby spinach finished
with a honey mustard spread - 7.99
Veggie Sandwich
Garden veggie cream cheese with fresh crisp cucumber,
red onion, roasted yellow & red peppers,
roasted eggplant and fresh spring mix - 7.99
Turkey Club Wrap
Thinly sliced smoked turkey, savory ham and Swiss cheese, bacon, romaine lettuce and diced tomatoes with ranch dressing – 7.99
Clubhouse Croissant
Char-broiled, marinated breast of chicken, ham, hickory smoked bacon and melted provolone cheese with honey mustard sauce – 8.99
Old Fashion with Cheese*
Our half-pound char-broiled to perfection burger is sure to please. With choice of cheddar, provolone, Swiss or bleu cheese – 7.99
Smoked Pork BBQ
Slow smoked pulled pork smothered in tangy molasses BBQ sauce served on a hoagie style bun – 8.49
Veggie Burger
Flavorful non-fat, no cholesterol, all veggie patty. Served with red onion and roasted hummus – 6.99
Spicy Ahi Tuna Sandwich
Grilled peppercorn crusted tuna steak with cool cucumber Wasabi sauce – 10.49
Build a Burger* - 7.49
Our half-pound burger that you can make your own special way. Choice of grilled onions, olives, sautéed mushrooms, bacon, sweet peppers and choice of cheese
Each additional item - .50
Chicken Fingers Basket
Tender strips of chicken lightly breaded
and crispy fried. Served with our house made
honey mustard dipping sauce - 8.99
Additional Schu’s Sides 1.99 each.
Bright berries strewn across citrus butter cake swirled with key lime curd and white chocolate – 5.49
Apple Cinnamon Tart
Warm, crisp cobbler, filled with cinnamon spiced apples topped with vanilla ice cream and caramel sauce – 5.49
Triple D Chocolate Cake
Three decks of fudge filled chocolate chip cake
covered with rich creamy chocolate fudge frosting
and topped with diced walnuts – 5.49
Raspberry Éclair
Creamy filling swirled with raspberries in a buttery graham
cracker crust covered with rich whipped cream, miniature
éclair cups, crushed raspberries and chopped pecans – 5.49
Mango Passion Cheesecake
Creamy smooth passion and mango infused cheesecake
with a tart passion fruit curd. Topped with mango
and passion fruit glaze – 6.49
Chocolate Hot Fudge Cake
Bittersweet chocolate cake with a rich hot fudge center, served with vanilla ice cream and chocolate sauce – 5.49
Red Bull – 2.25
Sprecher Rootbeer – 2.25
Iced Tea – 1.99 w/free refills
Coffee – 2.25 w/free refills
Monin Syrups mixed with soda and topped off with whipped cream.
Flavors include Strawberry, Raspberry, Kiwi and Mango - 3.25
Dinner Menu / Wine Menu / SOS Menu
Schu's Grill & Bar
501 Pleasant Street Saint Joseph, Michigan 49085
Phone: (269) 983.SCHU (7248) Fax: (269) 983.0087
info@Schus.com